Recipes

Here at Flint & Flame our brand ambassadors Jose Souto, Steven Edwards, Mark Hix, and Eric Lanlard, as well as other notable chefs and companies, have kindly provided us with some of their own unique recipes.

Just click an image below to discover your new favourite dish.

Milk Chocolate Tart by Adam Smith

Garlic & Chilli Shrimp by Andy Bates

Hot Pork Pie By Calum Franklin

Christmas Cake by Eric Lanlard

Starter, Main and Dessert Recipes by Etch Food

Various Recipes by F&F Customers

Asian Style Broth by Jane Devonshire

Char Siu Pork by Jonathan Phang

Spicy Venison Steak Pot by Jose Souto

Lunch, Main and Dessert Recipes by Mark Hix

Skrei and Trout Recipes by NSC

Chipotle Prawn & Smoked Salmon by Oli Martin

Ultimate Sausage Roll by Paul Hollywood

Rump of Aged Dexter Beef by Phil Howard

Chocolate & Strawberry Tart by Selasi Gbormittah

Family Meals by Simon Marshall

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