£135.00
The Deba knife, traditionally used for butchering fish and breaking thro... full description›
Out of stock
The Deba knife, traditionally used for butchering fish and breaking through fish bones with ease while maintaining a keen sharp cutting edge. The shape of the blade makes this a very versatile knife in the kitchen for vegetables and meat too.
| Weight | 0.755 kg |
|---|---|
| Dimensions | 35.5 × 10 × 6.5 cm |
| Blade Length | |
| Knife Type |
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+44 (0) 1403 740 230
Brookdale Farm, West Chiltington Lane, Billingshurst, West Sussex RH14 9EA
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British Design, German Steel 
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