Learn BBQ Knife Skills with Flint & Flame…
Posted on Thursday, March 14th, 2019
With the good weather finally putting in an appearance, and BBQs all over the country being dusted down and made ready, we thought it would a great idea to help you with some valuable knife skills.
Buying a chicken whole and then piecing it out this way means it’s much better value, it’s quicker to cook individual pieces and it’s more versatile.
Perfect for your next BBQ – especially when combined with your favourite marinade!
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