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Recipe Competition
Please send us your recipe using the form below and be sure to include a good quality image of the finished dish.
The competition closes at midnight, Thursday 30th September and the winners will be notified by Monday 4th October.
The main winner will receive a Flint & Flame 6″ Santoku knife and then two other winners will each receive a Flint & Flame 5″ Utility Knife.
We look forward to see what culinary creations you come up with.
Good luck!
Recipe Form
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Milk Chocolate Tart by Adam Smith | Garlic & Chilli Shrimp by Andy Bates | Hot Pork Pie By Calum Franklin | Christmas Cake by Eric Lanlard | Starter, Main and Dessert Recipes by Etch Food |
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Various Recipes by F&F Customers | Asian Style Broth by Jane Devonshire | Char Siu Pork by Jonathan Phang | Lunch, Main and Dessert Recipes by Mark Hix | Skrei and Trout Recipes by NSC |
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Chipotle Prawn & Smoked Salmon by Oli Martin | Ultimate Sausage Roll by Paul Hollywood | Rump of Aged Dexter Beef by Phil Howard | Chocolate & Strawberry Tart by Selasi Gbormittah | Family Meals by Simon Marshall |
