The Flint & Flame Vegetable Lover’s Knife Set includes:
8” Santoku Knife – The bigger brother of the 6” Santoku. Being that little bit bigger, it will do a little bit more of the work for you. A better tool suited for your cabbages, swedes and squashes. Having a longer blade means you saw at your food less, less strokes = less work. A great all-rounder.
6” Nakiri Knife – The straight blade of the Nakiri allows you to cut all the way down to the chopping board, without the need for pulling or pushing. It’s thin blade allows you to achieve a smooth, clean cut through any vegetable you like making it perfect for French cuts such as Julienne or Batonnet.
5″ Utility Knife – A great, light slicer; this blade is both diverse and very easy to use. Its sharp point is perfect for piercing and intricate scoring, the ideal tool for crafting a 1970’s style tomato rose!
3.5″ Paring Knife – A very useful vegetable knife and a must for every kitchen. Being a short blade, it is perfectly designed for peeling your potatoes, stringing your runner beans and tailing your sprouts. It’s also excellent for making clean and precise cuts in fruits.