How to Keep Your Knives Super Sharp
Posted on Thursday, September 25th, 2014
In this post we will explain (and show you) how to keep your Flint & Flame knives super sharp.
Of course, one huge advantage of buying your kitchen knives from Flint & Flame is that our knives are super sharp from day one, and because they are made from high quality German carbon steel they stay that way for a long time.
However, there comes the day in every knife’s life when it is time to ‘sharpen up’.
In this short video Simon Marshall take you through the various sharpening and honing, tools we offer, explaining what each is for and when you would use it.
Which Knife Sharpener to Choose?
Now you have a better understanding of which device is right for you, let’s take a closer look at two of those, and specifically how to use them to get your knives razor-sharp once more…
Flint & Flame Tri-Wheel Sharpener
Flint & Flame Whetstone Video
If you have any questions, please contact us or leave a comment below…
Filed under: Knife Care
Tagged with: FLINT & FLAME, FLINT & FLAME HANDHELD CERAMIC SHARPENER, FLINT & FLAME TV, German carbon steel, KITCHEN KNIFES, RAZOR SHARP